Wednesday, 23 November 2011

Made with love

To me, cooking and entertaining guests is a form of art. Its all about the experience. From the moment the guests arrive you have to make them feel comfortable and welcome and when they leave the taste of yummy food and great conversations must still linger in their minds. This is what sets the stage for their next visit.
I am fond of entertaining, cooking and trying new recipes, but today I thought I'd focus on the little bit of love that needs to be added to make any dish, any cup of coffee, any toasted cheese sandwich or any Sunday roast just that little bit more special.

Consider a chicken soup made with love:

Chicken Soup with heart shaped carrots; from here

Taking breakfast in bed to the next level:

Heart shaped eggs on toast; from here

Considering a romantic lunch:

Heart shape Tuna buns; from here

Love even in the small things we make:

Watermelon Hearts; from here

Friday night in:

Heart shape pizza that I once made for dinner

Also see awesome love inspired foods here:


Have a happy Wednesday dear reader x

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